Cook- Part time Job Listing at MedStar Medical Group in Clinton, MD (Job ID req36988)

Description

Accurately and efficiently prepares, portions, cooks, and presents a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events. The general responsibilities of the position include those listed below, but department leadership may identify other responsibilities of the position. These responsibilities may differ among hospitals, depending on business necessities and department requirements.
Education

• High School Diploma or GED preferred or
• equivalent preferred

• Less than 1 year Minimum of 6 months cooking experience in any setting required

• Verbal and written communication skills, basic math skills required.
• Basic computer skills preferred.
• Presents self in a highly professional manner to others and understands that honesty and ethics are essential.
• Ability to maintain a positive attitude.
• Ability to communicate with co-workers and other departments with professionalism and respect.
• Maintains a professional relationship with all coworkers, vendor representatives, supervisors, managers, and customers.
• Basic food safety and sanitation knowledge required.
• Basic knowledge of kitchen equipment, proper use of equipment and proper knife handling skills.