Dining Room Supervisor Job Listing at Discovery Senior Living in Suwanee, GA (Job ID 919441)

Description

**Job Title: Dining Room Supervisor**

**Location:** Heartis Senior Living
**Reports To:** Director 
**Employment Type:** Full-Time

**Job Summary:**
We are seeking an enthusiastic and experienced Dining Room Supervisor to join our team at Heartis Senior Living. The ideal candidate will have a passion for providing exceptional dining experiences, strong leadership skills, and a keen eye for detail. As a Dining Room Supervisor, you will be responsible for overseeing dining room operations, ensuring high standards of service, and leading our staff to deliver memorable experiences for our guests.

**Key Responsibilities:**

- Supervise daily dining room operations, ensuring a smooth and efficient service flow.
- Train, mentor, and lead dining room staff, fostering a positive working environment and encouraging professional growth.
- Maintain high standards of cleanliness, presentation, and organization in the dining area.
- Greet and seat guests, manage reservations, and maintain an accurate seating chart.
- Monitor guest satisfaction and respond to inquiries or concerns promptly and professionally.
- Collaborate with kitchen staff to ensure timely and accurate food delivery.
- Assist in menu planning and special event preparations, working with management to develop themed events or promotions.
- Ensure compliance with health and safety regulations, as well as company policies and procedures.
- Prepare regular reports on dining room performance and staff efficiency for management review.
- Handle cash and check transactions accurately, ensuring the proper management of tips and gratuities.

**Qualifications:**

- High school diploma or equivalent; hospitality management or related degree preferred.
- Minimum of 2 years of experience in a supervisory role in a restaurant or hospitality environment.
- Strong knowledge of food service and beverage operations.
- Excellent communication and interpersonal skills.
- Ability to manage multiple tasks and remain organized in a fast-paced environment.
- Strong leadership skills with the ability to motivate and inspire a team.
- Flexibility to work evenings, weekends, and holidays as required.

**Skills:**

- Proficient in restaurant management software and point-of-sale (POS) systems.
- Strong problem-solving abilities and a knack for conflict resolution.
- Ability to work collaboratively with diverse teams and build positive relationships with both staff and guests.
- Exceptional customer service skills and a commitment to quality.

**What We Offer:**

- Competitive salary and tips.
- Opportunities for professional development and career advancement.
- A vibrant and supportive work environment.
- Employee discounts on food and beverage.

If you are passionate about hospitality and have the skills to lead a dynamic dining team, we would love to hear from you! Please submit your resume and a cover letter to [Email Address] or apply in person at Suwanee.

Heartis Senior Living is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.**